112 E. Main St.
Solon, IA  52333
Closed Monday
11AM - 2PM Tuesday
8AM – 2PM Wednesday- Friday
7AM - 2PM Saturday & Sunday
    Salt Fork Kitchen is a made-from-scratch, locally sourced restaurant that works with area farmers to provide exceptional, in-season food. We believe in quality first at a fair price. We offer:
  1. Daily breakfast and lunch service with an emphasis on fresh and local.
  2. Farm-to-table dinners: prix-fixe four course meals paired with selected wines, held periodically. Dates will be advertised here (see below.)
  3. A market with fresh farm products (Saturdays 9AM-noon).
  4. A catering service for both on-site and off-site events. We can accommodate most any size or type of event. Please contact us for a consultation about your event.
Breakfast is Salt Fork Kitchen’s foundation. Providing delicious and healthy food choices to the Solon community at every meal of the day throughout the year is our goal.

Salt Fork Farm Winter Market

market1 market2 market3Saturdays 9am-2pm

The farm brings in any produce still growing until winter takes it’s final grip on things. Eggs will be offered all winter. Come shop for organically grown local produce.

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